RAW
Bluefin Tuna Crudo – sweet onion, tomato confit, purple radish 28
King Kampachi – meyer lemon dashi, sugar snap, mint 25
Oysters on the Half Shell – mignonette, smoked trout roe 24 | half dozen
Alaskan King Crab Legs – citrus aioli, lemon 50
Shellfish Plateau – assortment of chilled fresh seafood 60 petite | 135 grand
BING
Butter & Honey – maldon salt, cracked pepper 8
Chickpea Dip – miso, chili oil 8
Tingly Lamb – pickled jalapeño, labneh 16
Shaved Foie Gras – strawberry rhubarb jam, ricotta 24
Broadbent Ham – prosciutto-style, dijonnaise 17
King Crab Dip – spring onion, creme fraiche, lemon 35
APPETIZERS
Iceberg Wedge – thick cut bacon, marinated tomatoes, ranch dressing 20
Crispy Cauliflower Shawarma – tahini, pickled shallot, olive 18
Grilled Asparagus Salad – creamy yuzu dressing, 6 min egg, arugula 18
Stuffed Peppers – sausage, ranch dip 16
Crispy Short Rib & Potatoes – honey butter, walnut, chile 28
PASTA & RICE
Dungeness Crab Malfadine – ginger, scallion, breadcrumb 46
Lobster Lo Mein – bok choy, chili oil, crispy garlic 54
Cacio e Pepe Macaroni – pecorino, fontina, toasted black pepper 36
Shrimp Crispy Rice – spicy salt, gochujang, cilantro 45
FAMILY STYLE
Smoked Whole Plate Short Rib 216
smoked bone-in APL style ribs served with beef rice, ssamjang & condiments
16oz Wagyu Ribeye 195
mishima ultra, B.S fries
40oz Creekstone Prime Tomahawk Ribeye 209
31 day dry-aged, sesame-soy marinade, crispy kimchi pancake
Salt & Pepper Lobster 156
shrimp, pickled chilies, chiu chow aioli
GRILLED & SMOKED MEATS
8oz Smoked Prime Rib – creekstone farms, jus, horseradish 68
10oz Flat Iron – brawley farms, california 48
10oz New York Strip – usda prime, 21-day dry aged 61
8oz Wagyu Strip – robbins island, australia 98
8oz Filet Mignon – black angus, revier prime 68
cooked with white oak and mesquite coals then brushed with Savory Salt butter
add half lobster tail +30
SEAFOOD
Branzino – sichuan peppercorn, black bean 38
Miso Marinated Black Cod – bok choy, daikon 42
Whole Fried Snapper – thai basil, crispy garlic, fish sauce vinaigrette 82
Live Dungeness Crab – singaporean chili-stlye 115
SIDES – 14
Marinated Mushrooms
Pickled Onion Rings
Mashed Potatoes
Market Lettuces
Major Pommes (Market Price)
DESSERTS
The Major Doughnut – pan fried krispy kreme doughnuts, vanilla ice cream, banana flambé, caramel whip 38
Matcha Cheesecake – sabayon, white chocolate 16
S’Mores Pie – caramel-chocolate ganache, smoked cinnamon marshmallow 16
The Major Mess – vanilla meringue, peach whip, macerated peaches 16
Housemade Ice Creams and Sorbets – thin mint, vanilla, coconut, blackberry lychee 6
Our food is designed to be shared, but if you would prefer any dish individually-plated, please let your server know, and we are happy to accommodate. Most of our menu is also available for takeout. Please ask the host stand about takeout orders.