RAW
Bluefin Tuna Crudo
– sweet onion, radish, chili oil  33
Sliced Hirame – meyer lemon, cucumber, mint  28
Oysters on the Half Shell – citrus ponzu, spicy radish  28  |  half dozen
Alaskan King Crab – 1lb, steamed or chilled, drawn butter or yuzu mayo  195 
Shellfish Plateau – assortment of chilled fresh seafood  89 petite  |  219 grand

 

BING
Butter & Honey
– maldon salt, cracked pepper  10
Whipped Avocado – salsa seca, smoked serrano  12
Tingly Lamb – yogurt, jalapeno  16
Burrata – marinated tomatoes, herbs  15
Smoked Whitefish Dip – pickled red onion, dill  18



SALADS

Chopped Wedge – thick cut bacon, marinated tomatoes, ranch dressing  24
Rockpool – baby lettuces, endive, palm sugar vinaigrette  18
Heirloom Tomato – lemon mayo, crispy onion, horseradish  19
Little Gem Caesar – parmesan, toasted breadcrumb, chive  18

 

PASTA & RICE
Spicy Vodka Fusili – tomato cream, salted chili, lemon  28
Bucatini & Cherry Tomato – spring onion, crispy garlic  31
Crispy Rice & Peas – sugar snap, charred greens  42
Macaroni & Cheese
– pecorino, fontina, toasted black pepper  32

 

FAMILY STYLE
Smoked Whole Plate Short Rib  246
smoked bone-in APL style ribs served with beef rice, ssamjang & condiments
Whole Fried Branzino  88
meyer lemon mayo, salsa verde
40oz Bone-In Ribeye  298
creekstone farms, peppercorn crust, crispy potato pancake
32oz Dry Aged Porterhouse  298
flannery beef, white cheddar yorkshire pudding, bordelaise

 

GRILLED & SMOKED MEATS
24oz Wagyu Ribeye – mishima ultra, B.S. fries 278
10oz Wagyu Bavette – spicy garlic marinade 76
8oz Wagyu Strip  – robbins island, roasted garlic 98
8oz Filet Mignon – usda prime angus, roasted garlic  84
30oz Heritage Pork Chop –
newman farm, kabayaki glaze 72

cooked with white oak and mesquite coals then brushed with Savory Salt butter
add half lobster tail +42
add 3pc scallops +30
add 2oz seared foie gras +26

 

SEAFOOD
Miso Marinated Chilean Sea Bass – bok choy, citrus, ginger  58
Cedar Plank King Salmon – market greens, brown butter, walnut  42
Smothered Striped Bass –
lump crab gratinee, cherry tomato, scallion  72
Whole 2.5 lb Maine Lobster – steamed, grilled, or singaporean chili style  168

 

POTATOES
Mashed Potatoes 14
Major Pommes 32
B.S. Fries 18

Bacon & Potato Gratin 21
Potato Skins & Osetra Caviar MP

 

MARKET
Creamed Spinach 16
Crispy Cauliflower 18
Green Beans & Truffle XO 18

Sauteed Broccoli de Cicco 17
Grilled Asparagus 16

DESSERTS
Chocolate Tres Leche Cake
– coconut sorbet, magic shell, cocoa nib 19
The Major Mess – strawberry, tonka bean, rose 16
Lemon & Blueberry Panna Cotta – milk crumble, poppy seed 15
Housemade Ice Creams & Sorbets
– daily selection 6